A highly recognized cut for its versatility, suitable for grilling, baking, and griddling. Contains plenty of meat with marbling; being from Duroc adds an extra boost of flavor.
Price per kg
12,90 €
For BBQ, it’s ideal for long, slow cooking, achieving a melt-in-your-mouth texture. It can also be cooked in a pot for a couple of hours with vegetable broth, resulting in meat that practically shreds on its own—perfect for serving at large gatherings.
